And they’re all actually upside down! The flowers are made using a special method of injection. “During my battle with breast cancer, focusing on creating beautiful 3D jelly cakes helped to shift my focus away from the physical pain and negative thoughts.” Photo: Instagram / Photo: Instagram / Photo: Instagram / single one of her edible masterpieces is well thought out and well planned, easily taking up to 4 hours to complete. Photo: Instagram / Photo: Instagram / Photo: Instagram / the days when I was feeling well, I dedicated my time to create 3D jelly cakes for my team of doctors and carers,” she reveals. Despite the diagnosis, Boon is determined to go on doing what she loves to do. However, she has recently had to put her business on hold since being diagnosed with stage 3 cancer. Photo: Instagram / Photo: Instagram / Photo: Instagram / Boon only began to make her jelly cakes 2 years ago. Every one of her desserts is inspired to look like delicate koi ponds or water gardens that hold a multitude of colorful fish and flowers within the transparent gelatin surfaces. These glorious treats don’t resemble food at all but instead, look like decorative snowglobes or glass paperweights that are too pretty to eat. One such artist that has mastered her craft in Jelly Alchemy is Siew Heng Boon, who is well-known for making astonishing 3D jelly cakes. To many 3D jelly cake lovers, each cake represents their creativity, skillfulness as well as their love for their life and family.There has been an explosion of creative confectionery over the past few years, as social media has made us more connected than ever – opening up opportunities for those food artists around the world to connect and share their talents amongst themselves and their loyal followers. “My children love eating jelly, so I decided to learn to make 3D agar jelly cake and I hope I can make jelly cakes for my children and family members,” said Hoang Hung Trang from Hanoi.įrom a simple dessert, 3D agar jelly has transformed and improved in term of flavour, colour and taste. Savouring a 3D agar jelly cake will be like enjoying an art work as it satisfies both vision and taste. “It’s not very difficult to make 3D agar jelly cake, but you should dot the ‘I’s’ and cross the ‘t’s’ to make beautiful cakes along with passion as the process of making a 3D jelly cake includes several steps,” said Phuong Nga – 3D agar jelly cake instructor. The work requires creativity and skillful hands. In every agar jelly cake, artisans slowly thrust needles to create colorful petals. With skillful hands, vivid colourssuch as red, violet, green and yellow made from amaranth, dragon fruit, green tea powder and pumpkin will appear lively. “After researching, I decided to register to Ms Phuong Nga’s 3D jelly making class, I hope I can make my own 3D products after this class,” Hanh said.ģD jelly cakes are made from simple materials like agar jelly, fresh milk, water, sugar, fruit and some vegetables. “One time when I was surfing the Internet, I saw 3D jelly images of Phuong Nga, I was curious about how to make such a wonderful art work,” said Luong Hanh from Cao Bang Province. One day when Luong Hanh was browsing Facebook, she unintentionally found artistic 3D jelly images, inspiring her to travel all the way from Cao Bang to Hanoi to join a 3D jelly making class. Its eye-catching features strike many people when they first see these 3D jelly desserts. Originating in Japan, the dessert was only introduced in Vietnam three years ago. Of which, the most outstanding form is gracilaria agar jelly. In recent years, the dessert hasfound hundreds of forms, from jelly flan, Mid-Autumn Festival jelly cake to 3D jelly. Agar jelly is a familiar dessert to many people due to its sweetness.
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